Due To Supply Shortages QTY. May Be Limited

Seminary Hill Orchard & Cidery, the world’s first Passive House Certified cidery, has completed in Callicoon, N.Y.

The 9,300-sf project sits on 62 acres of land and houses an organic hard cider production facility, a tasting area, a commercial kitchen, and an event space. A translucent entryway will provide visitors with views of the orchard and valley. Large windows, a wraparound patio, and a balcony frame the panorama of the historic seminary and the Delaware River Valley below.


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